Recipe of Quick Crispy baked colacasia - Free Download

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Before you jump to Crispy baked colacasia recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

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We hope you got insight from reading it, now let's go back to crispy baked colacasia recipe. You can cook crispy baked colacasia using 12 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook Crispy baked colacasia:

1. Use 250 gms of colacasia.
2. Provide 1 tsp of salt.
3. Use 1/2 tsp of turmeric powder.
4. Provide 1 tsp of Kashmiri red chilli powder.
5. Prepare 1 1/2 tsp of Sambhar masala.
6. You need 2 tbsp of thick curd.
7. You need 4-5 of garlic leaves crushed.
8. Prepare 1 tsp of sesame seeds.
9. Take For of Garnish :.
10. You need 1 tbsp of mixed bell peppers.
11. Take 1 tbsp of chopped onion.
12. Use some of lemon wedges and curry leaves.

Steps to make Crispy baked colacasia:

1. Wash colacasia well, boil in pressure cooker for 2 whistles..
2. Discard skin and then wash it again to remove stickiness..
3. Let it pat dry on a towel for some time..
4. Now cut colacasia into small equal pieces..
5. Now add salt, turmeric powder, red chilli powder, Sambhar masala, garlic leaves and curd and mix everything very gently and smoothly..
6. Allow colacasia to marinate for half an hour with curd and spices..
7. Meanwhile grease the baked dish and preheat the oven at 160 c for 5 minutes..
8. Now pour this marinated colacasia into a greasy baked dish and allow it to bake for 20 minutes at the same temperature..
9. After 20 minutes tilt the colacasia so that it’s perfectly baked on all sides in a hot oven..
10. Now take out this Yummylicious baked colacasia into our serving platter and garnish with lemon wedges, bell peppers, onions and curry leaves..
11. Enjoy this crispy tangy delicious baked colacasia with curd dip..

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